Restaurant Month
This August is Restaurant Month and here is your chance to explore some exclusive lunch dishes available at Gilt Brasserie. Experience Gilt Brasserie this Restaurant Month with a $65 two-course menu, available for both lunch and dinner, Monday - Saturday.
Experience Gilt Brasserie this Restaurant Month with a $65 two-course menu, available for both lunch and dinner, Monday - Saturday.
Whether you're stepping out for a quick midday bite or settling in for a leisurely evening, the menu features exclusive dishes crafted just for the occasion.
A celebration of Auckland’s vibrant dining scene, Restaurant Month is the perfect time to explore Gilt and discover something new.
The menu
Your choice of starter & main
ENTRÉE (choice of)
Grilled Calamari, Hazelnut Romesco, Basil
Or
Chèvre Bûche Blanche, Smoked Lardons, Honey Thyme Vinaigrette
Mains (choice of)
Harmony Porchetta, Rainbow Chard, Fennel Gratin, Apple Mustard Sauce
Or
Bouillabaisse, Steamed Mussels, Clams & Scampi Bisque, Market Fish, Rouille
Make a reservationTerms and Conditions:
- Available for lunch or dinner, Monday to Saturday, from 11:30 am until late or sold out.
- Bookings and walk-ins welcome
- All guests at the table must dine from the Restaurant Month menu
- Maximum group size: 8 guests
- Unfortunately, we are unable to cater for dietary requirements with this menu