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What's On

Here is what's happening at Gilt Brasserie

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Valentine's Day at Gilt Brasserie

This Valentine’s, we’re extending the celebration across Friday and Saturday, giving you more ways to dine, flirt and lean into a little indulgence.

Whether it’s a romantic date, a double date, or dinner with friends, join us to celebrate love in all its forms.

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Weekday Lunch Specials

Summer in the city! Introducing our weekday lunch specials! Designed to make the working week that little bit easier to digest. Learn more

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Saturday menu du jour

Saturday Menu Du Jour is our new weekly ritual, a seasonal three-course set menu for $65 inspired by French classics and yes, it comes with endless pommes frites.

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The Vault

Gilt Brasserie’s dedicated private dining room, The Vault, is an elegant and discreet space located just off the main dining room.

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Explore our cheese station

Some come for the wine. Others come for the cheese.
We say—why not both?

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Minute Steak

Whether you're indulging in a leisurely extended lunch or grabbing a quick bite before returning to work, our menu caters perfectly to any occasion. 

For lunch, we proudly present our Minute Steak: a120g scotch accompanied by pomme frites and served with our deliciously moorish entrecôte sauce, all for just $28.


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Magnum Fridays

Every Friday, we’re popping open magnums of the good stuff. Special bottles, rare finds - your Friday, our pour.

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Martini Monday

$15 Martinis all day Monday | 11.30am — late

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Semi-private dining

Whether it's a corporate function, celebration or just need an excuse to gather your friends, Gilt provides semi-private dining for up to 12 guests.



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Cherry Crepé

And for Dessert... Crêpe, Cromwell preserved cherries, buffalo curd, vanilla ice cream.

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2 Chancery Chambers
Auckland 1010, NZ

Tel: 09 300 3126
hello@giltbrasserie.nz

Monday - Saturday: 11:30am-late