Celebrate Valentine's at Gilt

Valentine’s at Gilt is made for lingering looks, generous pours, and staying just a little longer than planned. Indulgent food, a wine list designed for flirting with another glass, and a brasserie that hums from the moment you arrive.

Whether it’s a romantic date, a double date, or dinner with friends, join us to celebrate love in all its forms.

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The Details

Friday 13th February
a la carte and Valentine’s set menu available

Saturday 14th February
Valentine’s four-course set menu

Date: Friday 13th and Saturday 14th February

Time: From 4:00 PM

Price: $145 per person

Indulge in a four-course menu designed to share, featuring generous, crowd-pleasing dishes made for lingering, laughing and pouring another glass.

Reserve early, Saturday will be our most sought-after night. 

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Ways to celebrate

Friday is for gathering.
Kick off the weekend with friends, double dates and good company. Choose from our à la carte menu or settle into the Valentine’s set menu, perfect for sharing plates, pouring generously and letting the night unfold.

Saturday is for romance.
Leave the decisions to us and settle in for our four-course Valentine’s set menu, designed to impress without the stress. It’s the kind of menu you know will deliver, indulgent, generous and made for lingering over candlelight and another glass of something excellent.

Relax, arrive hungry and let us take care of the rest.

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The Menu

ENTRÉE 

Kingfish tartare, shallots, chives, ossetra caviar 

Poached crayfish cocktail sandwich 

Grilled calamari, golden pearl sweet corn

Tomato schnitzel, tomato butter sauce, basil

MAIN (choice of) 

Fillet mignon, prawn ravioli, spinach, bisque, cream

Snapper, lemon beurre blanc, salmon caviar

Diamond shell clam linguine, chilli, parsley

SERVED WITH

Pomme frites

Chopped green salad, kale, parmesan, grated egg

DESSERT (choice of)

Paris-Brest, cream patisserie, preserved peaches, vanilla glaze

Chocolate mousse, preserved cherries, Chantilly cream

This is a sample menu, and slight changes may occur.

Terms and Conditions

Saturday 15th February is an over-18 event. 

Payment is required at time of booking. 

If you cancel within 72 hours of the event, you will not be refunded.

All dietaries and allergies are to be confirmed at the time of booking, otherwise, we cannot guarantee we will be able to accommodate them on the day.